We had about 13 people come to our first of many dinner parties.
Adrienne & Paul brought Greek salad paired with Chianti
Becki & John brought stuffed mushrooms with a white wine and a pumpkin couscous dessert with a grape "honey" paired with a port
Kate & Andrew brought a lamb roast (it stole the show) and a Greek white wine
Elaine brought hummus and a red wine
Ray & Pat brought Chicken Cacciatore with Chianti
Kelly & Glen brought a Chicken salad with peppers and olives with a dry white wine
Dollye & Walker made Chicken Schwarma, Baklava, Tabbouleh & Challah bread paired with a french white wine. Next month will be Irish food, on St. Pat's.
3 comments:
Oh man. Sounds like a great evening. I'm jealous. Laurie and I are just waiting to get our own place and a table so we can actually invite folks over for our own gourmet nights.
Hope you have some Guinness for your Irish night.
yeah, can't exactly have irish wines...it'll have to be whiskey(eww) or beer.
Well, I am definitely eating at your house next time!
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